@72 China Menu

@72 China in Cambridge offers an exciting and diverse menu, providing a wide variety of traditional and modern Chinese dishes. The new items are particularly appealing, such as the Stir-Fried Spicy Sichuan Sausage, which adds a bold, spicy twist to the meal. For those seeking a delightful side dish, options like Curry Fish Balls, Prawn Crackers, and Vegetarian Spring Rolls are perfect for sharing, while Black Fungus in Vinegar Sauce offers a unique, tangy flavor.

The menu highlights several specialties in Sichuan Cuisine, including the Sauteed Spicy Chicken, Boiled Fish with Pickled Cabbage in Soup, and the flavorful Chongqing Chicken Pot. If you're a fan of intense spice, the Fish in Boiling Chilli Oil is sure to excite your taste buds, while the Soft Tofu with Beef in Special Chilli Sauce offers a nice balance of heat and texture.

For a more traditional option, Northern Cuisine features hearty dishes like Cumin Short Ribs, Sliced Pork and Winter Melon in Clay Pot, and the tangy Sweet and Sour Sliced Fish. The Soft Tofu Pot with Prawns, Fish Ball, Squids, and Scallops is a must-try for seafood lovers.

The Cantonese Cuisine section presents favorites like Stir-Fried Beef with Broccoli in Satay Sauce and the Deep-Fried King Prawn Battered with Egg Tolk, both of which are full of flavor and texture. For those craving something sweeter, the Sweet and Sour Hong Kong Style Pork, Chicken, or Prawn dishes are perfect choices.

Vegetarians will appreciate the wide range of vegetable options, such as Garlic Cauliflower Heart, Fried Eggs with Tomatoes, and Stir-Fried Mixed Vegetables. These dishes offer fresh, satisfying flavors without compromising on taste.

For those looking for a warming soup, the Crab Sweet Corn Soup, Chicken Sweet Corn Soup, and Sliced Fish and Coriander Soup are comforting choices. The King Prawn Wonton Soup is another delicious option for those craving something light and savory.

To accompany your meal, there are various rice dishes like the Green Pepper and Shredded Pork with Rice and Sliced Fish with Rice in Spicy Sauce. For a filling meal, the Stir-Fried Noodles with Bean Sprouts in Soy Sauce or Fried Udon with Beef Fillet are highly recommended.

For those with a sweet tooth, the Sweet Dumplings in Marinated Rice Soup offer a delightful end to the meal, and the refreshing Lychee Soda or Apple Juice are perfect beverages to complement the flavors.